The Anchor, Leek Wootton CV35 7QX

For reservations, call 01926 853355 or email

Opening Hours – Bar

Monday – Thursday 11.30am – 3pm | 5.15pm – 11pm

Friday – Saturday 11.30am – 11pm

Sunday/Bank Holiday Mondays 12noon – 10pm

Food Served

Monday – Friday 11.30am – 3pm | 5.30pm – 9pm

Saturday 11.30am – 9.30pm

Sunday/Bank Holiday Mondays 12noon – 8pm

Late bookings and takeaways available on request

MENUS

MAIN MENU

Starters

Crispy Breaded Brie served with Sweet Chilli dip £6.00

Salmon and Cod Fishcake with Tartare Sauce and a French-dressed Salad £7.00/£11.95

Half a dozen Panko Breaded Butterfly King Prawns with Sweet Chilli Dip and Salad Garnish £8.00

Whitebait served with Salad Garnish and Tartare Sauce £7.00

Pan-Seared Pigeon Breast, Cured Smoked Bacon and a Red Wine Jus £7.00

Spicy Halloumi Fries with Salad Garnish and Sweet Chilli Dip £6.50 

Plaice Goujons with Salad Garnish and Tartare Sauce £7.00/ £13.00

Mains

Fisherman’s Basket – Prawns, Scampi, Plaice Goujons, Whitebait and Chips £13.00

Battered Halloumi & Chips with Mushy Peas and Tartare Sauce £11.00

North Indian Chicken Curry or North Indian Veggie Curry with Garlic Naan Bread and Rice £13.00

A dozen Panko Breaded Butterfly King Prawns with Sweet Chilli Dip, salad and chips £15.00

Classic Bacon and Cheese Burger served with Triple Cooked Chips or Salad £11.00 Double up +£3.00

9oz Ribeye Steak served with Triple Cooked Chips or Salad (served with Peppercorn Sauce) £25.00

Peri-peri Chicken Fillet Burger with Cheddar Cheese and Triple Cooked Chips £13.00

Beer Battered Haddock, Triple Cooked Chips, Mushy Peas and Tartare Sauce £13.00

Baked Lasagna served with Triple Cooked Chips and Salad £12.00

Scampi with Tripled Cooked Chips, Salad and Tartare Sauce £13.00

Fillet of Seabass served with Roasted Mediterranean Vegetables and Cornish New Potatoes £16.00

Halloumi Burger with Sweet Chilli Jam and Chips £12.00

Pan-Seared Pigeon Breast, Cured Smoked Bacon, Cornish New Potatoes and a Red Wine Jus £13.95

10oz Gammon Steak, Double Egg and Triple Cooked Chips £13.00

Creamy Chicken and Tarragon Pie served with Chips, Veg and Gravy £13.00

Cod Loin with Lemon & Caper Butter served with Cornish New Potatoes £15.00

Desserts – All £5

Warm Chocolate Brownie with Strawberry Ice Cream

Mandarin and Vanilla Bread & Butter Pudding and Custard

Bramley Apple Crumble and Custard

Triple Chocolate Fudge Cake with Triple Chocolate Ice Cream

Vanilla Panna Cotta with a Summer Berry Compote

Cheese and Biscuits – Cheddar, Brie and Stilton with Chutney and Salad Garnish £7.00

Mövenpick Ice Cream – 3 scoops – Vanilla Dream, Triple Chocolate or Strawberry Cream

Sorbet – Raspberry or Mango

Sandwiches – Freshly Baked Ciabatta or Wholegrain £7

Mature Cheddar, Tomato and Chutney

Bacon, Brie and Smoked Chilli Jam

Grilled Chicken, Bacon, Caesar Dressing

Sausage and Onion

Fish Finger and Tartare

Applewood Smoked Ham Salad

Please choose Salad or Chips

Gluten-free option available

Light Platters

Ploughman’s – Stilton, Cheddar, Brie, Freshly Baked Ciabatta, Pickles, Salad and Chutney £12.95

Bread and Olives £6.95

Salads

Healthy House Salad of 7 Grains, Chargrilled Vegetables and Mixed Baby Leaves with a choice of:

Grilled Halloumi GF £11.95

Applewood Smoked Ham GF £12.95

Please note all menus are subject to change without notice

TAKEAWAY MENU

Mains £10

Fisherman’s Basket – Whitebait, Goujons, Prawns, Scampi & Chips

Beer Battered Fish & Chips (Cod) with Mushy Peas and Tartare Sauce

Whole Tail Scampi & Triple-Cooked Chips

Battered Haloumi & Chips with Mushy Peas and Tartare Sauce

Vegan Sausages with Minted New Potatoes, Vegetables and Gravy

Veggie Curry with Rice and Garlic Naan Bread

North Indian Chicken Curry with Rice and Garlic Naan Bread

Beef Lasagne with Triple-Cooked Chips

 Beef Stroganoff with Rice

Deserts £3

Homemade Brioche Bread & Butter Pudding

Triple Chocolate Fudge Cake

Apple Crumble

Mövenpick Ice Cream – 3 scoops – Vanilla Dream, Strawberry Cream or Triple Chocolate

Menu subject to change without notice

TAKEAWAY MENU

Mains £10

Fisherman’s Basket – Whitebait, Goujons, Prawns, Scampi & Chips

Beer Battered Fish & Chips (Cod) with Mushy Peas and Tartare Sauce

Whole Tail Scampi & Triple-Cooked Chips

Battered Haloumi & Chips with Mushy Peas and Tartare Sauce

Vegan Sausages with Minted New Potatoes, Vegetables and Gravy

Veggie Curry with Rice and Garlic Naan Bread

North Indian Chicken Curry with Rice and Garlic Naan Bread

Beef Lasagne with Triple-Cooked Chips

Chilli Con Carne with Rice and Nachos

 Beef Stroganoff with Rice

Deserts £3

Homemade Brioche Bread & Butter Pudding

Triple Chocolate Fudge Cake

Apple Crumble

Mövenpick Ice Cream – 3 scoops – Vanilla Dream, Strawberry Cream or Triple Chocolate

Menu subject to change without notice

NOW HIRING

Chef wanted. Email your CV and covering letter.

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